The grill is lit
Oak charcoal is lit in the morning and stays on all day. Breakfast starts here.
Your table, ready
Book a table in four steps. Pick a day, a time and how many of you there are, then leave a number we can reach you on. The confirmation appears straight away and we do not need to call.
The booking form did not load
JavaScript looks to be switched off in your browser. To book a table, call us or write on WhatsApp. We are open every day from 09:00 to 02:00.
Which day are you coming?
You can pick any day in the next three months. We are open every day.
What time?
The table is ready at the time you pick. The kitchen takes its last order at 01:30.
How many of you?
You can book for up to twelve here. For a larger group please call and we will find the right table together.
You are coming as a group
For groups over twelve we put the tables together by hand. Call us and we will work out what we can fit and when.
How do we reach you?
The phone number is required, that is how we reach you if anything changes. Leave an email and we send the summary there as well.
Your table is booked
Your booking is saved and there is no need for us to call. If anything changes, this is the number we use.
Booking code
Write the code down or take a screenshot. Reading it out at the door is enough.
If you change your mind, call us so the table can go to someone else.
Call us Get directions Look at the menu
We would be glad to read two sentences from you after your meal. Leave a note
Before you come
- Booking is free. We ask for no deposit and no card details.
- The table is yours for an hour and a half from the time you picked.
- There is no dress code. This is a charcoal grill, come as you are.
- All our meat is halal.
- If your plans change, call us so the table can go to someone else.
How the day runs
The grill is lit at nine in the morning and the door shuts at two at night. The kitchen is open whenever you come, only the room gets busier.
Lunch service
Visitors come straight from the square. The grill is busiest now.
The evening table
Meze, grill and the day's fish arrive together, meant to be shared.
Last order
The kitchen takes its last order half an hour before closing. The door shuts at two.
Coming as a group
The booking steps take a table for up to twelve. For a larger group see the groups page or give us a call.
A birthday, an engagement or a work dinner, write it in the note field. We would rather talk it through before you arrive.
Open every day
- Monday09:00 — 02:00
- Tuesday09:00 — 02:00
- Wednesday09:00 — 02:00
- Thursday09:00 — 02:00
- Friday09:00 — 02:00
- Saturday09:00 — 02:00
- Sunday09:00 — 02:00
If you have trouble finding us, open the map on the contact page. We are directly across from the Basilica Cistern.
